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Blog
Both Pupuru and Lafun are consumed in western Africa and all are locally made from the com...
Cassava poundo, is a typical Nigerian swallow made from cassava flour. Cassava poundo flou...
In Ghana, kokonte is a popular and main food for many families. Then how to make kokonte...
If you want to make money with cassava, cassava deep processing is suggested. Fresh cassav...
Cassava meal refers to cassava flour and attieke. The processing steps both include cleani...
How to realize the transformation of cassava to garri? Generally speaking, there are three...
