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What is the water consumption in cassava starch processing line?

What is the water consumption in cassava starch processing line?

And many customers has been asked us the question that what is the water consumption in cassava starch processing line.Water consumption is influenced by the cleanness of the raw cassava,the capacity of production line and the processing design.

How to improve the starch extraction rate in cassava starch processing line?

How to improve the starch extraction rate in cassava starch processing line?

In cassava starch processing line,the main factors which influenced the starch extraction rate include:raw material(cassava roots) situation,the design of starch extraction process,cassava starch processing machine's configuration.

Newest cassava flour processing technology introduction

Newest cassava flour processing technology introduction

Cassava flour processing technology is basically devided into ashing,peeling,grating,dewatering and drying.But cassava peeling always can not achieve 100%.To solve this problem,DOING engineer designs a new cassava flour processing technology.